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經典流心奶黃月餅 (8入)

經典流心奶黃月餅 (8入)

NT$1,598
NT$1,538
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經典流心奶黃月餅(8入)
連續7年榮獲「食品諾貝爾獎」最高榮譽之「頂級金牌獎」
淨重:360公克
【傳奇工藝再現｜半島奶黃月餅始創人親研】  
皇玥「經典流心奶黃月餅」由半島奶黃月餅始創人葉永華大師與其徒弟、米芝蓮二星餅藝大師黎永冠共同監製，傳承首創奶黃月餅的經典血統，並創新研發「室溫流心技術」，讓奶黃流心如絲綢般滑順，締造月餅界里程碑。  
【頂級口味解析｜匠心工藝征服味蕾】 
禮盒包括 :
- 流心奶黃月餅（8入）：天然牛油與頂級鹹蛋黃秘製，奶黃流心如絲柔滑。 
保存方式:置於乾燥通風處，避免陽光照射。
保存期限:114年10月25日
預購商品於114年9月1日後開始出貨

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